Restaurant Team Member Job Summary

A Firehouse Subs CREW MEMBER is someone works well with others to ensure the total satisfaction of our guests. Our goal is to make our guest feel welcomed, while supplying them with the best Hot sub in town.

Our promise to each CREW MEMBER:

Compensation above the market average
Provide opportunity for advancement
Provide a Fun, Safe and Fulfilling work environment.
Give a clear path for success

During your tenure at Firehouse Subs, each Team Member will know one thing for sure…we are more than just a sub shop. We are different, and while everyone can say that, we've got proof. Our mission is our commitment to and passion for Hearty and Flavorful Food, Heartfelt Service, and Public Safety. Just like our tagline says, One Bite, One Taste, You're Hooked

Our core values are what guides us.

Firehouse Subs Values for our Team Members:

Treat People Fairly
Stay Guest Focused
Set High Standards
Work Hard & Learn
Give Back to the Community

If you follow these same core values and want to work in an environment set up for success, then Firehouse Subs is for you.

Don’t wait another second, Start your new career now! Be a Firehouse Sub Crew member

Responsibilities and Duties for Team Members

Some of the CREW MEMBER job duties include, but are not limited to:

Total menu knowledge
Ensure order accuracy and quality
Work in an efficient and quick manner
Ensure total Restaurant cleanliness
Maintain a fun and fulfilling work environment
Timeliness
Excellent communication skills

Crew Member Qualifications and Skills

Must obtain Food Handlers license in first 30 days
Able to learn menu with perfection
Able to lift 30+ pounds
Able to work on your feet for several hours
Move quickly and think fast
Stay active and busy
Open Availability

Job Types: Full-Time, Part-Time

Open Availability Preferred

Salary: $10.00 to $12.00 /hour potential

Compensation: $12.00 per hour

Firehouse Subs^® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation^®.

The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.

Our mission is to carry on our commitment to and passion for:

Hearty and Flavorful Food
Heartfelt Service, and
Public Safety

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

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