SHIFT LEADER 220-c Azalea Square

Future Opening: SHIFT LEADER

Part Time • 220-c Azalea Square

We are looking for a SHIFT LEADER

PREVIOUS EXPERIENCE A PLUS. BUSINESS REFERENCES REQUIRED. Members who show a strong work ethic are rewarded with raises and incentives. 

We operate an Area Developer Training Store, so we are BIG ON TRAINING.

We provide the model for other stores under our jurisdiction. Career paths extend beyond the local area and encompass multiple states and multiple Job Career opportunities for the individual looking for upward mobility.  

REPORTS TO: Management

Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

 Job Requirements: 

  • Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations required for the legal operation of the business.
  • Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures.
  • Ensures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth.
  • Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® “culture” and mission and vision statements.
  • Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner.
  • Participates in interviewing, hiring, training and disciplining employees under the guidance of the GM.
  • Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule.
  • Actively participates in all Public Safety Foundation initiatives.
  • Represents Firehouse Subs® in a professional, positive manner at all times.
  • Communicates effectively to the GM/Owner any and all issues that may impact our business.
  • Able to work on their feet for up to 13 hours at a time.
  • Able to lift up to 50 lbs.
  • Any other duties assigned by GM/Owner.
Compensation: $9 to $10 and UP, depending on EXPERIENCE and REFERENCES




This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

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Our Team Members Enjoy:

Competitive hourly wages
Discounts on meals
Friendly, team-oriented environment
Excellent growth opportunities