REPORTS TO: General Manager/Assistant Manager/Shift Leader

Job Requirements:

Able to work in a fast-paced environment.
Day to day restaurant cleaning activities
Dish wash
Sweep and mop floor.
Washroom cleaning.
Chips and Soda stocking
Meat weigh and preparation
Food preparation
Able and willing to complete other restaurant functions such as cashier or sandwich preperation, per
management direction, or any other duties assigned by the general manager, assistant manager,
or shift leader
Able to lift up to 50 lbs.

Our employees enjoy:
Competitive hourly wages and Tips
Friendly, team-oriented environment
Excellent growth opportunities
Flexible Schedule

Compensation: $10.00 - $14.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Firehouse Subs^® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation^®.

The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.

Our mission is to carry on our commitment to and passion for:

Hearty and Flavorful Food
Heartfelt Service, and
Public Safety

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

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Our Team Members Enjoy:

Competitive hourly wages

Discounts on meals

Friendly, team-oriented environment

Excellent growth opportunities

Cleaning/Stocking Restaurant Worker

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